Long Chuan Pu-erh (2012)

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Grown in Long Chuan county De Hong prefecture, a forested area at about 1200 meters. Processed and aged in Kunming for 10 years. Cup is dark red with a hint of the smoky character of traditional Yunnan processing. Brew at 2010F to experience the many infusions you will sure to enjoy.
  • Model: P-LC-1

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This product was added to our catalog on Monday 04 April, 2022.