We call this one Green Sea Anemone because that's just what it looks like after steeping. It is a "display" tea. It is meant to be enjoyed not only for its taste, but for its appearance as well. This tea is made from quality spring-picked leaves, then hand-tied into beautiful rosettes. This tea is from southern Anhui province on a remote mountain where virtually every family grows tea. It is a fool-proof tea to prepare. Simply place an entire rosette in a glass, add hot water and enjoy. An 8-12 oz. wineglass will show the tea at its best, and is ideal for savoring its sweet and delicate taste. Green Sea Anemone can be enjoyed throughout a meal, simply adding additional hot water as needed. It won't become bitter from over-steeping, even after several hours of infusion.