Chrysanthemum Flower

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Chrysanthemum Flower tea is one of the few non-Camellia "teas" we sell. It is included because it is sold by tea exporters and frequently associated with tea. It consists entirely of the pale yellow blossoms dried and infused like tea. The Chinese ascribe numerous pharmacological uses for this tea. It is also used by cooks to season food. Use spring water at a temperature of 80° to 90° C. (180° to 195° F.) and multiple short steepings.
  • Model: J-CF-1

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This product was added to our catalog on Wednesday 12 April, 2006.