Honey Orchid Black, Private Reserve

The high grade tea leaves from Hunan province were harvested in spring 2023 then thoroughly fermented and baked.  They brew a deep red liquor with delicate orchid aroma, and a light natural sweetness with a hint of fruitiness. Steep it any way you like — it is very forgiving.  Or try it "kungfu" style in a small teapot using lots of leaf with a short steep many times. Water temperature is best just below boiling.