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Assam Mangalam Estate


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This is a superb, tippy breakfast tea that is hardy enough to stand up to milk and sugar yet with excellent enough flavor to enjoy on its own.  Use 1 rounded teaspoon (3g) dry leaf per 6 ounces of spring water heated to boiling, steeping for 3 to 5 minutes.
  • Model: B-AME-1

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This product was added to our catalog on Friday 27 November, 2009.