Rooibos with Oil of Bergamot, Vanilla & Rose Petals

Rooibos with oil of bergamot, vanilla and rose petals is a decaffeinated tea with a soft spiciness, fragrant top notes and subtle natural sweetness. Use 2 tsp. per 8-ounce cup.  Pour boiling spring water over the leaves, steeping 4 to 5 minutes.  Milk may be added.