Japanese Organic Matcha

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Matcha is made of Ten Cha, a partially shade-grown tea.  High grade Matcha is used in traditional Japanese tea ceremony.  This Matcha is blended for daily cooking and drinking purposes.

Green tea oxidizes easily, affecting aroma and flavor.  Seal package and store in a cool place or refrigerate to preserve flavor.USDA issues your organic certification for the United States market
  • Model: G-JOM-1

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This product was added to our catalog on Monday 03 February, 2014.