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FuLiang Tippy Black


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FuLiang Tippy Black, a vintage spring 2016 tea from Jianxi province, consists of one bud and one leaf, and displays fine uniform leaves with pointy tips showing a sleek luster. Its flavor is reminiscent of Keemun, with satisfying sweet, round notes, and the taste is a bit more elegant than the more robust Yunnan Blacks. Use 1 generous teaspoon of dry leaf per 6 oz. cup. Pour boiling spring water over leaves and steep 4 minutes.
  • Model: B-FLB-1

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This product was added to our catalog on Monday 03 October, 2016.