Here's organic cooked pu-erh buttons vintage May 2014 conveniently sized for brewing at home or on the go. The liquor has a slightly briny aroma with a flavor that unrolls on the tongue to a satisfying finish. Place one unwrapped 6g tuocha in a 6-ounce cup of spring water heated just to boiling and steep 4 minutes, increasing the brewing time with each subsequent infusion.